NEW SPRING MENU
Posted on Friday, April 25, 2008 at 2:58 PM by Red Clay Staff
WE HAVE JUST STARTED OFFERING OUR NEW SPRING MENU !!
WE WILL HAVE THE COMPLETE MENU ON OUR WEB VERY SOON!!
BUT JUST TO GIVE YOU A SAMPLE,
**VEGETABLE PININI,GRILLED REUBEN, MARGARITA CHICKEN SANDWICH
**GREEK SALD, CAESAR SALAD, SPINACH SALAD AND OUR FAMOUS COBB SALAD
**FRESH LAKE ERIE PERCH, ATLANTIC SALMON, PECAN CRUSTED TROUT, ROASTED DUCK, BABY BACK RIBS, STEAKS, GEORGIAN CHICKEN.
** KEY LIME PIE, CHOCOLATE CAKE AND THE WORLDS HOTTEST ( DIPPIN' DOTS)
Edited on: Tuesday, May 13, 2008 1:27 PMPosted in Events (RSS), Lunch and Diner (RSS), Misc (RSS), Vermilion (RSS)